Valpolicella Ripasso DOC Superiore
750 ml bottle
hilly; tuffaceous, clayey andlimestone soils; south-westerly exposure.
Corvina, Corvinone, Rondinella and other grape varieties.
Re-fermented on the Amarone grape pomace.
Aged in oak barrels.
deep ruby red.
spicy, typical and intense.
full, rounded and velvety.
14 % Vol.
Pasta and rice dishes with mushroom or meat sauces; grilled or roast meat and game; mature cheeses.