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Our Wines
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L'AMANDORLATO - Recioto della Valpolicella DOC
GRAPES:
Corvina Veronese 70%, Rondinella 18%, other old varieties 12%.
COLOUR:
Intense garnet red with mature notes.
BOUQUET:
Wild rose, violets, cherry and plum jam, boiled raspberries; ginger, pepper, leather, vanilla and cocoa, balanced and rendered unique by the dominating scent of cooked fruit.
TASTE:
Soft, full and enticing; the fruit, enhanced by roundness and complexity, comes to the fore and is never diminished by the delicate suggestion of wood, perfectly tannic, velvety and balanced.
RECOMMENDED ACCOMPANIMENTS:
Extra-mature and strong full flavoured cheeses (green-mould, even sharp), dry desserts; especially good with chocolate desserts.
Excellent on its own, unequalled in stimulating good company and pleasant conversation.
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Plenum Amarone della Valpolicella
Amarone 1888
Recioto della Valpolicella
Recioto di Soave
Amandorlato Recioto della Valpolicella DOC
Auge Soave superiore
Ilasi Valpolicella Superiore Ripasso
Vigne di Sande Soave
Terre di Lanoli Valpolicella
Tanbč Bianco
Tanbč Rosso
Cabernet Sauvignon
Rosč Veronese
Chardonnay
Edo's
Bonuzzi Line
GOLF Rosso “swing”
GOLF Bianco “hole in one”
Calicantus
Soave doc
Valpolicella doc
Amarone doc “A”
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| Azienda Agricola Villa Canestrari - I - 37030 Colognola ai Colli - Verona - Via Dante Broglio 2 - Tel. +39 045.7650074 - Fax +39 045.6170120 - e-mail: info@villacanestrari.com |
recioto della valpolicella amandorlato